Saturday, November 26, 2005

Jack and Jill

Marvin called me at 730AM for the annual post Thanksgiving day shopping craze and an hour later we drove around Rodeo Drive to check out the bargains. None were open yet, so we decided to have breakfast at Jack and Jill, a usually crowded place we never bothered to try until today.

With only 1 table occupied at the patio, we braved the chilly morning and sat at another outside table. Coffee was quickly served on this bakery, offering breakfast fare, salads, and other diner entrees. I ordered the breakfast wrap, simply bacon, spring onions, chees and lots of eggs, LOTS, wrapped in lavash bread for $12.95. Marvin had the eggs benedict also for $12.95.

LOTS of eggs, too much for me, I ended up not eating half. I'll come back to try the baked goods next time. But no more eggs please.

Tuesday, November 22, 2005

Kroa Thai

After my initial diamond peel, our new best friend suggested we try Kroa Thai instead of the usual Sanamlaung. A few blocks from their residence cum clinic, it is conveniently located along Sherman Way close to the 405 freeway.

As we passed the ever crowded Sanam, we saw the neon sign of this unknown, at least to us, Thai restaurant. Just like any other, they offered an inexpensive with pictures and settled on the usual shrimp cakes, pad seew, chapo and 2 thai iced teas all for less than $25 including tip.

Good food, served within minutes. Another haunt we will definitely go too after our next peeling session.

Monday, November 21, 2005

Shiki Sushi


Heading home on a Sunday night, looking for the first Japanese restaurant we find along Ventura Blvd. Kevin pointed out Shiki Sushi. As we entered the parking complex, and seeing the small lights every homeowner brings out during Christmas, and the busy restaurant, I had the gut feeling to back up and pick another one.

We pushed through and the waitress sat us in a corner table by the window, which would have been the best seat hadn't it been for the drum music playing in the background. Soon enough I can hear the noisy chatter at this bigger than usual sushi joint, and my head started to throb.

Combination plate - Calamari and Chicken Terriyaki at $12.95 comes with spicy tuna, salad and bowl of rice.
Salmon skin cut roll - $4.00
Eel and cucumber cut roll - $4.00
Dynamite - $9.95

Prices are expensive due to the portions. Dynamite was a whole plate full, the salmon skin roll crumbling into pieces and calamari seemed to come from a giant squid. Maybe I had a headache, but I felt that I was eating in an American restaurant serving Japanese style food. One good thing about western restaurants, every one seemed to go home with to go boxes.

Total bill including tip - $45.00

Sunday, November 20, 2005

All India Cafe


Walking through a parade along Colorado Blvd. in Pasadena, trying to find a Thai restaurant Kevin and I decided on, we decided to end our trek and go for Indian food. And what better way to expand my palate from the usual curry or kabobs, as my friend knows indian food quite well. Burma has a large muslim preparation, so I let him decide on what we were having.

Samosas - a wonton style appetizer stuffed with mashed potatoes and veggies, similar to croquettes
Chicken Tandoori - similar to chicken bbq cooked in a tandoor
Chicken Masala - unlike the masala's i am used to, this one is done bbq style too

Our $9.00 entrees came with small servings of lentils, potato and green peas in a broth, bread and rice pilaf. Great for a warm sunday lunch.

Sunday, November 13, 2005

Bale

How can I miss this local favorite? Today, I took Kevin for some Vietnamese food right here in the Valley. I had Grilled Pork Chops, he had steamed crabmeat n shredded pork, shared spring rolls and one thai iced tea with boba. All for $16.00 excluding tip.

Must try: Chicken with Oyster Sauce
Noodles, both hot and cold

De Soto and Sherman Way

Friday, November 11, 2005

Doug Arango



We were driving the whole day in search of a place to celebrate Marvin's birthday when we stumbled upon Doug Arango's. A restaurant convenient and location familiar to us, West Hollywood. The big red doors should be an eye catcher, however this is the first time we have actually seen it. So with one of our friends footing the bill, I decided to have dinner here on this special day.

Reservations were made for 8:00 PM, and arriving an hour early, after walking about the local gay spots, we entered the restaurant half an hour before schedule. We wanted to have the round table by the fireplace, but it has been already reserved, so we were sitted almost at the middle of the dining floor. Since one of our friends was running late, we took our time, and ordered a bottle of "Suave", white wine from Spain at $30.00, and it was nice and refreshing. The waiter gave us free time only coming over to continuously refill our olive tray. Even Franklin who never had olives before ended up liking them. Bread was served upon ordering our entrees.

The two page menu offered bistro specialties, and we settled with Pasta Verde for Marvin (the least of my favorite at $25), NY steak with great fries (love it for $31 and the most expensive item), ravioli ($19), cod and my selection of rack of lamb. I rarely get lamb because of the gamey taste, however due to our waitress push for me to have it, I am happy to say was the best lamb I ever had. It came with no mint jelly, but with wild rice and vegetables. We were to have coffee and cake elsewhere, so sans dessert our bill came to $190 excluding tip for 5 satisfied diners.

Next trip, I will push Marvin for the veal liver.

Thursday, November 10, 2005

Bakers Square

I decided to join my co-workers to this restaurant. Yes in Commerce, CA this place is referred to as “a restaurant”.

“The Works” burger came with mushrooms, onions, bacon, American cheddar cheese, tomato, pickles, lettuce and 1/3 lb beef patty. Bun and fries included for the $7.99 item. The burger was really good, fries so-so. Came back to the office for a $0.50 soda and $0.50 chocolate bar to complete my calorific lunch meal.

Sunday, November 06, 2005

Nestle Toll House Cookies

At the Hollywood and Highland complex, try the warm, freshly baked cookies.
2 Chocolate Chip for $3.20 and say it with me..yummmmmmmm

Wokano

Overshadowed by nearby favorites, today with a 30-minute wait on one at 1:10PM, Kevin and I decided to try Wokano along 3rd Street close to the Beverly Center. . The menu offered Japanese, Chinese, Thai and other asian dishes, so we had a variety. Starting with seaweed salad, which the waitress said was small for two but was more than enough, an eel-avocado roll and fried tempura roll, vegetable tempura, tofu with vegetables and brown rice.

All for $45 including tip. The food good, my friend footing the bill, so even with a cold, uninspired waitress, it was worth trying out. However, if I wanted sushi, I’m going to a Nozawa, Chinese food at Chinatown, Thai at Sanamluang, etc. Unless someone is paying again next time, I won’t be back.

Saturday, November 05, 2005

Sanamluang

How can I have forgotten all about Sanamluang? This is a famous after club hour cheap, but filling, Thai B-rated joint along Hollywood Blvd. Your clubbing days won’t be complete without a trip here.

Our favorites:

Chinese broccoli with deep fried pork belly
Garlic chicken and rice with fried egg
Pad Thai noodles
General noodle soup
Shrimp cakes

Drunk, tired and hungry, try these dishes at less than $10 each and your night is complete. Don’t forget the gum as you make out with your date later.

Wednesday, November 02, 2005

Cafe Talesai


Café Talesai along Olympic Boulevard is an upscale Thai restaurant in Beverly Hills. Upscale, BH, what do you expect. As Marvin and I entered, with hesitation after passing by more than a dozen times, I thought I saw Ashton Kutcher, only to find out later was just a look a like. He is hot though, and so were a few of his mates on the table next to us. Well, this is a small restaurant.

On with the food, err entrees. They advertised dishes at less than $10 on the door, so when I saw the menu with $20 dishes I knew I was in Beverly Hills indeed. We ordered fried tofu, green beans with garlic and Thai fried rice. When the dishes arrived on small plates, I was disappointed, good thing it was 9:30 PM and we weren’t looking forward to a hearty meal. But this is a Thai restaurant and we paid $35 including tip for vegetarian dishes!!!

Not worth the trip, not even Ashton’s look a like sitting close by.